Tim Bonehill

Executive Chef

Phone: 508-543-4661 x105
Email: [email protected]

CHEF TIM IS IN HIS SECOND STINT AT FCC. PRIOR, HE SERVED AS HEAD CHEF AT FUNCTION HALL AVENIR. TIM’S CULINARY SKILLS ARE WELL KNOWN IN THE AREA, AND HIS FOOD IS ALWAYS A POPULAR HIT AMONG MEMBERS AND GUESTS ALIKE. HIS FRIDAY NIGHT DINNERS THROUGHOUT THE YEAR ARE WELL KNOWN, ALONG WITH HIS NINE-WINE-DINE SPECIALS, WEDNESDAY NIGHT LEAGUE FARE, AND COUNTLESS OTHER SPECIAL MEAL EVENTS. AS OF 2021, TIM AND HIS TEAM’S OFFERINGS HAVE EXPANDED TO INCLUDE AN OUTDOOR KITCHEN CAPABILITY FOR OUR LARGER EVENTS.